Why you shouldn’t drink coffee first thing in the morning, according to a nutritionist

Here’s how a typical morning for me used to go: Wake up, hit snooze several times, drag myself to the kitchen to make coffee, then wait for the sweet, sweet caffeine to hit my veins. I’m basically a walking but first, coffee cliché. But I mean, that phrase is all over T-shirts/mugs/café letter boards for a reason, right? So when I described my daily routine during a recent nutrition consult with Carlyn Rosenblum, MS, RD, I wasn’t expecting her first criticism to be about that particular habit. Here’s what she had to say about drinking coffee on an empty stomach before breakfast.

Wait, why shouldn’t I drink coffee in the morning?

“There are a few reasons why coffee isn’t great first thing in the morning, especially for women,” says Rosenblum. “First, it increases cortisol, which can negatively impact ovulation, weight and hormonal balance.” The so-called stress hormone—which, among other things, helps regulate energy and makes you feel alert—fluctuates throughout the day, but is generally high in the morning and low in the evening. “Drinking caffeine first thing in the morning, when cortisol is high, blunts the hormone’s production and shifts the timing of the cycle,” Rosenblum explains. This can cause you to produce cortisol at times when it would normally drop (like at night). “Studies also show that consuming caffeine when cortisol is high can actually cause you to produce more cortisol,” she says. “While the reasoning behind this is not entirely understood, part of the reason could be related to coffee’s impact on certain vitamins and minerals. 

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And remind me again why high cortisol is bad?

“Cortisol is necessary for our health; however, the problem is when we are constantly stressed out, our body is continuously producing cortisol,” Rosenblum explains. “This can lead to increased blood sugar, which then leads to increased insulin hormone producing, leading to insulin resistance.” Excess cortisol can lead to effects like weight gain, sleep problems and compromised immune response. 

Why should I avoid drinking coffee on an empty stomach?

“Drinking coffee first thing in the morning can also create gut health issues,” Rosenblum says. While study results are mixed on how coffee affects your gut microbiome (one recent study suggests it might actually be beneficial), it does stimulate acid production in the stomach. If you’re prone to acid reflux or other GI issues, it’s worth paying attention to your symptoms to see if coffee exacerbates them. Rosenblum recommends eating a breakfast of calcium-rich foods (like yogurt, almonds, spinach, kale or chia seeds), which help neutralize both the acidity of the coffee and your stomach acid. She also notes that cold brew has about 70 percent less acid than hot coffee.

So, when should I drink coffee?

If you wake up on a relatively standard schedule, your best bet is to pour yourself a cup after breakfast, between 9:30 a.m. and noon, a window when your cortisol levels are typically low. (It’s tied to activity, so if your “day” starts significantly earlier or later than average, adjust accordingly.) At that point, coffee will actually give you a needed boost, evening out a potential energy slump.

But if cortisol is high in the morning, why do I still feel groggy?

Rosenblum posits a few potential reasons. One, your coffee habits: If you’re accustomed to drinking coffee first thing in the morning, your body may have come to use the caffeine as a crutch and thrown off its natural wake-up mechanisms. Two, dehydration: You lose water while you sleep, so you might be waking up dehydrated, particularly if you didn’t drink enough water during the day. And three, poor sleep habits: Most people need seven to eight hours of sleep, so if you’re falling significantly short, you’re going to feel it no matter what. She also notes that sleep quality is as important as quantity, and recommends promoting restful sleep by powering off electronics 60 minutes before bed, drinking herbal tea, taking an Epsom salt bath or writing in a gratitude journal before turning in. “Also, our adrenal glands (which produce cortisol) like consistency,” says Rosenblum. “Try going to bed and waking up at the same time every day.”

For the past two months, I’ve been holding off on my daily cold brew until I get to work. It could be the placebo effect, but I do feel like my energy’s a little more even-keeled throughout the day. Not gonna lie, though—it’s still rough getting out of bed, but at least I have a mid-morning coffee break to look forward to.

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Third Street Stuff & Coffee in Lexington, KY

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Little Sister Coffee Maker in Manitoba, Canada

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The Surfjack Hotel & Swim Club’s Olive & Oliver in Waikiki, Hawaii

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Cupcake Café in Playa del Carmen, México

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Cafelix in Tel Aviv

Often described as the "best cup of coffee" in all of Israel, the spot has been a favorite for locals and tourists alike since its opening in 2011.

Maman NYC in NYC

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Zak the Baker in Miami

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Du’s Donuts and Coffee in Brooklyn, New York

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Freshko Gourmet in Miami, Florida

Lights, camera, brunch. This coffee shop located in the heart of downtown Miami is calling your name. 

Holybelly in Paris, France

Let the smell of savory, crispy bacon and freshly brewed coffee tempt you to a croissant. 

Cafe de las Horas in Valencia 

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